Best Traditional Greek Foods to Try 2023.

Greek cuisine is known for its variety of fresh ingredients, bold flavor, and healthy choices. It is a perfect blend of Mediterranean and Middle Eastern influences, offering a wide range of options for vegetarians, meat lovers, and seafood enthusiasts. Here are some of the best traditional Greek foods that you must try if you visit Greece.

Moussaka

Moussaka is a popular dish in Greece that is made with layers of eggplant, potatoes, minced meat, and a creamy béchamel sauce. It is then baked to perfection until it forms a golden crust on top. It is a filling and satisfying dish that can be enjoyed as a main course or as a side dish.

Souvlaki

Souvlaki is a classic Greek street food that is made with marinated meat, usually pork or chicken, that is skewered and grilled over an open flame. It is then served with pita bread, fresh vegetables, and a tangy tzatziki sauce. It is a perfect meal for those who want a quick and delicious snack on the go.

Spanakopita

Spanakopita is a savory pie that is made with spinach, feta cheese, onions, and filo pastry. It is a popular dish in Greece and is often served as a starter or snack. The filo pastry is crispy and flaky, while the filling is creamy and flavourful. It is a great option for vegetarians and cheese lovers.

Dolmades

Dolmades are stuffed grape leaves that are filled with rice, herbs, and sometimes meat. They are a popular meze, which is a selection of small dishes that are served as appetizers. They are often served cold, with a squeeze of lemon juice and a dollop of yogurt. They are a perfect light snack that can be enjoyed at any time of the day.

Fasolada

Fasolada is a traditional Greek soup that is made with white beans, vegetables, and herbs. It is a hearty and healthy dish that is perfect for cold winter days. It is often served with crusty bread and a drizzle of olive oil.

Taramasalata

Taramasalata is a popular dip that is made with fish roe, olive oil, lemon juice, and bread crumbs. It has a creamy texture and a salty, tangy flavor. It is often served as a meze, with pita bread or raw vegetables. It is a great option for seafood lovers.

Kleftiko

Kleftiko is a traditional Greek dish that is made with slow-cooked lamb, potatoes, onions, and herbs. It is a tender and flavorful dish that is often served with a side of Greek salad. It is a great option for meat lovers.

Greek Salad

Greek salad is a classic dish that is made with fresh vegetables, such as tomatoes, cucumbers, onions, and bell peppers, as well as feta cheese, olives, and a simple dressing of olive oil and lemon juice. It is a healthy and delicious option that can be enjoyed as a side dish or as a main course.

Baklava

Baklava is a sweet pastry that is made with layers of phyllo pastry, nuts, and honey syrup. It is a popular dessert in Greece and is often served with a scoop of vanilla ice cream or a cup of Greek coffee. It is a great option for those who have a sweet tooth.

Ouzo

Ouzo is a traditional Greek drink that is made with anise and is similar to absinthe. It is often served as an aperitif, with a glass of water and some ice. It has a strong